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      Futher Information:

      Location(s):

      Channel Islands
      • Guernsey
        • St. Peter Port

      Main category: Catering

      Sub categories:

      • Commis Chef

      Options:




      Commis Chefs

      Christies Leisure Group

      This vacancy is no longer live on Season Workers.

       

      We are currently looking for commis chefs to complete the team in one of our restaurants, you will need to have knowledge of health and hygiene legislation and fire and safety awareness. While full training is provided you will be expected to have previous experience and basic knowledge of food preparation. The hours vary from split shifts to straight depending on the time of the week and year. You should have your own chef’s whites and knives. This is a live in position with a competitive salary and good career prospects. For further details contact Joe Clarke on 01481 724379 ext 2 or email recruitment4christiesleisure@yahoo.co.uk